Speck platter with horseradish and mini Schüttelbrot
Wafer-thin South Tyrolean speck, a lightly smoked cured ham, with grated horseradish and mini Schüttelbrot, the local crisp rye flatbread. To share while you wait for the pizza.
Wafer-thin South Tyrolean speck, a lightly smoked cured ham, with grated horseradish and mini Schüttelbrot, the local crisp rye flatbread. To share while you wait for the pizza.